Multicultural Day

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Multicultural Day

The 2017 Multicultural Festival was a celebration of cultural diversity. An afternoon of food including Mi Goreng (Singapore), fish and chips, scones (England), pad thai (Thailand), hot dogs (America), lamingtons, ANZAC biscuits (Australian and New Zealand) and more. The Year 12 Guild assisted with face painting and each TAG had a wonderful display put together for their chosen country.

A huge thank you to the café staff for the wonderful food, the Heads of House for organising the day and all staff and students for embracing this important celebration of multiculturalism.